Finally found them. These are some of the pictures from my huge buffet practical. 50 desserts, 5 different methods: sponge, baked merangue, dough, petite four sec, and petite four glace. 4 hours to finish!!!I was totally burnt out after words but this was the end product. I also made some marzipan lilies by hand and painted them.
1 comment:
It is so amazing that you know how to do stuff like this!! I am mega jealous!!
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