I had a great time in Utah but it felt natural to sink back into my baking world. Been making candies and all sorts of goodies all week long. Next week?? I have a practical involving a tempered chocolate box, orange squares, and jellies. Followed by 5 whole days of structural gingerbread work, using atleast 10 other recipes(Fondant, Marzipan, gum paste,Pastillage, the works). I am really excited.
We hung our Christmas stockings above our fireplace and are just starting to get everything out of storage to go holiday crazy.
Picture Frenzy:
1.Some of my chocolates....filled with cinnamon white chocolate ganache....yum...

2.You are officially classy if you have a fireplace...

3.Our stockings...

4.My nephew Jax at Hy's family farm.....

5.Picture of Grandpa and Grandma on our way out of town...

6.My favorite Hulk....

7.The large ones are white chocolate peanutbutter filling...

8.Lily was passed out on the couch with Hy...

9.Filigree for class... assigned daily...