Friday, November 27, 2009

Little China Girl

I have had such a busy couple of weeks but I got to enjoy 2 whole days off in the middle of the week. It has been a month or so since I last baked at home,I have been giving work all of my attention creatively.


One of my favorite things this year is that I am able to use my Grandma Zola's china. It is so original and lovely and I have been in love with those dishes ever since I can remember.

They are definately special.


My china hut.









My Black China!



Its nerdy how much I love dishes.


The baking bug has been biting lately!

Apple:






I wanted a razzle dazzle:





Pumpkin:





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The last few weeks Hyrum has been refurbishing my dining table.

If you look in this picture you can tell the wood was getting banged up and I never really liked the color of the wood.



So a few weeks ago we went out to eat at Stanfords and they have these really gorgeous dark wood tables that are just beautiful. I mentioned them to Hy over dinner and as a suprise later that night he started working on it.

When he first showed me the table after the first few coats it looked like this:




When it was finally finished, it was beautifully redone:




Now its time for the chairs!

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I love being able to use our dishes for things like Thanksgiving!



We had a total feast!

(The amount of leftovers we had was rediculous. Seriously rediculous.)

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